Tous les Samedis à 11h, révélez les mystères qui se cachent derrière les Grands Vins de Bordeaux et leur renommée.

Accompanied by a wine professional, this service consists of an introduction to the Bordeaux vineyards, their history and traditions; an introduction to tasting techniques; an explanation of the many classifications that are found in the region; and the tasting of four old vintages of great Bordeaux wines, aged by us, accompanied by a meal based on local charcuterie and cheese.

All the vintages presented are at least 10 years old.